Dine in our Family run Farmhouse – Traditional organic Food & Wine

If you’re seeking an immersive glimpse into Italy’s rich culinary traditions, a family-run farmhouse tour near Positano promises just that. With a 5-star rating from happy travelers, this two-hour experience from La Vigna degli dei offers a taste of organic farming, homemade pasta, and local wines, all wrapped in the warm hospitality of a family that has been nurturing the land for four generations. Even though it’s a relatively short experience, it’s packed with genuine moments and delicious bites that redefine what farm-to-table truly means.

One thing to keep in mind is that this experience involves no transportation included, so planning your arrival should be part of the adventure. It’s also a private tour — perfect for those seeking intimacy and personalized attention rather than large groups. While the cost of just over $55 per person might seem modest for an authentic Italian meal and wine experience, some might find the timing options limited, with only a couple of slots available daily.

What truly draws people in are the warm encounters and delicious, organic food, which many reviews highlight. The chance to dine like family in a scenic farm setting, topped with breathtaking views after the meal, makes this tour memorable. However, as with any farm experience, be prepared for a more rustic setting and the potential for variable weather, since the experience is mostly outdoors.

Highlights of the Farmhouse Experience

• Authentic Family Atmosphere: You’ll feel like part of the family, thanks to the warm, personal touch of hosts Pasquale and Rosanna.
• Fresh, Organic Food & Wine: Enjoy homemade pasta, local wines, and a 3-course meal crafted from ingredients grown on-site.
• Stunning Views & Scenic Walks: The tour concludes with a lookout point overlooking Sorrento, rewarding your taste buds and your eyes.
• All-Inclusive Pricing: Your ticket covers taxes, fees, a wine tasting, bottled water, coffee or tea, and a full meal, providing excellent value.

The Heart of the Experience: La Vigna degli dei

The journey begins at Via Castello, 3 in Agerola, where you’ll meet your hosts, Pasquale and Rosanna. The farmhouse has been in their family for four generations, and they take real pride in showcasing their organic farming methods. The initial 30-minute segment is a casual walk through the property, during which they share stories about their land, traditions, and the importance of organic cultivation. As one reviewer put it, “We felt like we were dining with family,” highlighting the genuine warmth that permeates the experience.

There’s no extra charge here, so just enjoy soaking in the rustic charm and the lush farm environment. The setting itself is tranquil, with beautiful views that set the perfect backdrop for what awaits.

Culinary Delights: Homemade Pasta and Organic Wines

The main event is the three-course meal. The hosts are passionate about handmade pasta—a true Italian culinary art—and serve it with locally sourced, organic ingredients. You’ll get to taste the flavors of Italy in each bite, with some describing the dishes as delicious and fresh. One reviewer even noted that their lunch was “very tasty and made with such care,” emphasizing the care that Pasquale and Rosanna pour into every dish.

The wine tasting is more than just a sip — it’s an education in itself. The organic wines from the farm are favored by guests for their distinct character, complementing the dishes perfectly. This pairing elevates the meal from a simple lunch to a true gastronomic experience.

Scenic Outlook Post-Meal

After you’ve enjoyed your meal, your hosts often take you on a short walk up the road to a viewpoints overlooking Sorrento. As one guest related, “Pasquale took us up to a lookout point with a beautiful view,” giving you a chance to digest your food while soaking in some of the finest vistas the Amalfi Coast has to offer.

Practical Details and Value

At about $55 per person, this tour delivers remarkable value for the quality of food, wine, and personalized service. It’s an intimate experience, only available to your group, with most travelers booking about 46 days in advance—a good tip to ensure availability.

Because transportation isn’t included, travelers should plan how to get to the starting point. The farm is near public transportation options, making it accessible for those not renting a car. The timings are in the mid-afternoon or evening, aligning well if you want a relaxing meal after exploring Positano or Amalfi.

The experience is flexible for dietary needs, offering vegetarian options if specified at booking. For families with children, it’s a great, relaxed environment — though children must be accompanied by an adult.

What We Loved Most

Reviewers repeatedly praise the personal warmth and authenticity of the hosts, describing the experience as feeling like dining with family. The delicious, homemade, organic dishes and quality wines are standout features, with guests notably impressed by the freshness and care that goes into each ingredient. The scenic views that cap off the tour are the icing on the cake, transforming a meal into a full sensory experience.

Potential Drawbacks

Some travelers might find the timing options limited—the tour runs just during specific hours—and the lack of included transportation means an extra planning step. While most reviews are glowing, those expecting a large, guided group or more structured sightseeing component should be aware that this is a convivial, home-style meal centered on personal stories and local flavors.

This tour is well-suited for food lovers and wine enthusiasts eager to experience authentic Italian cuisine in a genuine farm setting. It suits those looking for a relaxed, intimate atmosphere rather than a formal restaurant experience. Families or couples wanting a personalized culinary journey with scenic views will love the warmth of the hosts and the rustic charm. It’s also ideal for travelers who appreciate organic, locally grown ingredients and are seeking a taste of real Italian farm life on the Amalfi Coast.

If you’re after a short yet memorable break from sightseeing, and enjoy good food, wine, and authentic hospitality, this tour offers real value and delightful experiences.

Is transportation included in the tour?
No, transportation is not provided. Guests need to arrange their own way to the meeting point near Agerola, which is accessible via public transit or car.

What’s included in the price?
Your ticket covers all taxes and fees, the tour host, a wine tasting, bottled water, coffee or tea, and a 3-course lunch or dinner. It provides good value for the full experience.

Can I choose vegetarian options?
Yes, vegetarian options are available; just inform the organizers when booking so they can accommodate your dietary needs.

How long does the experience last?
Approximately 2 hours, including the farmhouse tour, meal, and optional scenic walk afterward.

Are children allowed?
Yes, children can participate but must be accompanied by an adult; note that the experience is geared toward guests who enjoy relaxed, family-style dining.

When is the experience available?
Open year-round, with sessions from Monday to Sunday, between 1:00 pm and 3:00 pm, or from 7:30 pm to 9:00 pm. Be sure to book well in advance.

For those craving a truly authentic Italian farm experience, this tour hits the mark with delicious homemade food, local organic wines, and the chance to connect with a family dedicated to their land. It’s an opportunity to step out of the bustling tourist spots and into a peaceful farm setting, where you can indulge in rich flavors and heartwarming hospitality. While it’s a short experience, it’s packed with memorable moments, scenic vistas, and genuine tradition.

This tour is perfect for foodies, wine lovers, and anyone curious about the real Amalfi Coast lifestyle. With its intimate setting and authentic charm, it offers a valuable look into Italy’s culinary soul — an experience that likely will linger long after the last bite.